Can you buy afters ice cream?

Q: Do you sell ice cream by the tubs or in bulk? A: No. The best option would be to book our table-top catering package in which you pre-purchase the tubs of ice cream that we serve for you.

What is in Afters Cookie Monster ice cream?

Afters Ice Cream’s Cookie Monster Milky Bun; consists of blue-colored vanilla ice cream; Famous Amos chocolate chip cookies and fudge. It all started with ice cream sandwiched between two pieces of Asian sweet bread. Andy Nguyen’s father would make the confection for his son and and the boy’s friend Scott Nghiem.

Why is it called afters ice cream?

It was something he had been thinking about for years; the name “Afters” was based on a Google search that took him to the Wikipedia dessert page. “We started talking about business ideas, and, unexpectedly, we had some really similar ones: dessert, late-night, ice cream even,” Nghiem says.

What is afters ice cream made of?

Both variations use Eclipse Foods’s plant-based ice cream, made from a blend of oat, corn, potato, cassava, canola oil, and cane sugar. The Chocolate Chip Cookie Dough option features a cookie dough-flavored ice cream base with Afters plant-based chocolate chip cookies, chocolate chips, and a chocolate swirl––YUM!

Who owns Afters Ice Cream?

Scott Nghiem
Andy Nguyen (no relation to the writer) and Scott Nghiem — founders of Afters Ice Cream — created the Milky Bun by putting a new twist on classic sweets: stuffing homemade ice cream inside a warm glazed donut.

Does Afters Ice Cream delivery?

Delivery and Pickup available from participating Afters Ice Cream locations in the United States and Canada.

What is C is for cookie ice cream?

“C” is for Cookie. Vibrant blue Vanilla ice cream loaded with cookie dough pieces and crushed cookies.

How much do ice cream scoopers make?

Ice Cream Scooper Salary

Annual Salary Hourly Wage
Top Earners $31,000 $15
75th Percentile $27,500 $13
Average $23,586 $11
25th Percentile $19,000 $9

Who owns afters ice cream?

Where was the first afters ice cream?

Fountain Valley
Afters began as a small business between two friends, Andy Nguyen and Scott Nghiem, and first opened in a strip mall in Fountain Valley in 2014. The modern ice cream shop has expanded to over twenty locations throughout California, each with a loyal following and lines out the door.

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